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Here at Sass & Belle we believe in keeping things quirky and that often means not doing things the conventional way. This year we decided to avoid the hard work of dismantling a pumpkin and skip straight to the fun – no pumpkins were harmed in the making of this tutorial!

We have been excitedly adding lots of sparkly new things to our website and we are here to introduce you to the brand-new and to fresh additions to the ranges that you know and love.

At Sass & Belle, we strongly believe that cookies are always a good idea, especially as the nights start drawing in and there is a chill in the air. These fun and beautiful sugar biscuits add some seasonal charm to the home and are a tasty way to celebrate the colder months. They’re perfect with a cup of cocoa, too. Light some candles, snuggle up and indulge in these delicious treats.

One of the many reasons we love Autumn is because of the beautiful colours. Leaves fall turning the ground gold, amber and pink! We’re often wondering how the end of a summer can be so beautiful and colourful. In honour of this, and to pay homage to this year’s trend of bringing the outdoors in, we got creative making mini autumnal-inspired bouquets. They’re super easy to make and a great way to bring some autumn cheer in the home. Sass & Belle’s resident Visual Merchandiser, Caitlin, is not only incredible at creating eye-catching window displays, but she knows a thing or two about floristry as well. Here she shares her tips and tricks with us and shows us, step-by-step, how to make perfect mini bouquets in autumn shades.

We are very excited right now, for so many reasons. Firstly because today The Great British Bake Off will be back on our screens. There is no TV programme we love quite like GBBO. Mary Berry and the clan are as comforting as tucking into a slice of Victoria Sponge. It inspires us to bake in a way that no other cookery show has done before it. For that, we are eternally grateful. Another reason we’re rather ecstatic is because we have our very first guest blogger showing us how to bake *the prettiest cake we’ve ever seen*! The lovely Eboni, from EBONI + IVORY, also shows us an extremely easy Pink Lemonade recipe – another thing we’re eternally grateful for (you can see why we’re a little overexcited.) Now you’ve heard what’s in store, we imagine you are a bit too! Read on to discover how to bake pretty with Eboni…